Sources and image credits — Dakos with tomato and feta
Image credits
Image credits 1
Our own AI-generated image.
Image credits 2
Our own AI-generated image.
Home › All stories › Dakos with tomato and feta
The dakos recipe on the Region of Crete website uses barley rusks, tomatoes and sour myzithra. This home version uses feta as an explicitly named substitute.
Our own home version of Cretan dakos: feta replaces myzithra. Not test-cooked by the editorial team.
Image credits
Our own AI-generated image accompanying the recipe.
Four round barley rusks with grated tomato, crumbled feta and oregano.
Round barley rusks, fresh tomatoes, feta, oregano and olive oil on a light worktop.